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Soiled Dishtables - With Landing Shelf

Soiled Dishtables - With Landing Shelf

Design and Construction Features\

  • 14 or 16 gauge stainless steel.
  • 30˝ (762mm)-wide table furnished in nine lengths.
  • 1-1/2˝ (38mm) raised rolled rim on front and end.
  • 1-5/8" (41mm)-diameter galvanized legs with welded 1˝ (25mm)-diameter crossbracing.
  • 8˝ (203mm)-high backsplash.
  • Adjustable non-marking bullet feet with up to 1˝ (25mm) adjustment.
  • All Spec-Master® 14 gauge type 304 dishtables come standard with stainless steel crossbraced legs and gussets, complete with adjustable metal feet. 

    Technical specification
    • Unique ref.eagle-group-eg50_10
    • Product familyFood Service Equipment
    • Product groupSoiled Dishtables
    • TypeObject (single object)
    • Date of publishing2018-02-01
    • Edition number2
    Related
    • Designed inUnited States
    • Manufactured inUnited States
    Classification
    • BIMobject CategoryKitchen - Appliances
    • UNSPSC nameFurniture and Furnishings
    • UNSPSC code56
    • CSI MasterFormat 2014 Code11 40 00
    • CSI MasterFormat 2014 TitleFoodservice Equipment
    • OmniClass Number23-21 21 00
    • OmniClass TitleFood Service Equipment and Furnishings
    • CSI UniFormat II CodeE
    • CSI UniFormat II TitleEQUIPMENT & FURNISHINGS

    Region availability

    North America
    United States